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bib= W.H. Press, B.P. Flannery, S.A. Teukolsky and W.T. Vetterling, em Numerical Recipes (Cambridge University Press, New York, 1986).| | bib= W.H. Press, B.P. Flannery, S.A. Teukolsky and W.T. Vetterling, em Numerical Recipes (Cambridge University Press, New York, 1986).| | ||
link= | link= | ||
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Reference|key=baldereschi:prb:1973|show={{{1}}}| | |||
bib= A. Baldereschi, Phys. Rev. B 7, 5212 (1973).| | |||
link=https://journals.aps.org/prb/abstract/10.1103/PhysRevB.7.5212 | |||
}}{{ | |||
Reference|key=chadi:prb:1973|show={{{1}}}| | |||
bib= D.J. Chadi and M.L. Cohen, Phys. Rev. B 8, 5747 (1973).| | |||
link=https://journals.aps.org/prb/abstract/10.1103/PhysRevB.8.5747 | |||
}}{{ | |||
Reference|key=monkhorst:prb:1976|show={{{1}}}| | |||
bib= H.J. Monkhorst und J.D. Pack, Phys. Rev. B 13, 5188 (1976).| | |||
link=https://journals.aps.org/prb/abstract/10.1103/PhysRevB.13.5188 | |||
}} | }} | ||